BREAKFASTServes 5-6 Difficulty Hard Serve warm or cold as part of a picnic or Ploughman’s Platter.Ingredients 4 slices Bakers Delight Hi-Fibre Lo-GI Loaf 500g good quality pork sausages 1 tsp finely diced fresh thyme 2 tsp Hot English or...
Breakfast
Blueberry Breakfast Bread Puddings
BREAKFASTServes 9 Difficulty Easy Start your day right with Blueberry Breakfast Bread Puddings made from our Hi-Fibre Lo-GI White Block Loaf. Yummy, fibre-rich goodness!Ingredients 1 loaf Bakers Delight Hi-Fibre Lo-GI, sliced then cut into...
Confit Garlic Toast
BreakfastServes 2-4 Difficulty Easy Want a fresh twist on toast? Our garlic confit recipe is a game-changer! Simply bake garlic, olive oil, and thyme, then spread on toasted Sourdough Vienna for a smooth, crunchy treat. Perfect for a cosy winter...
French Toast with Caramelised Pecans
BreakfastServes 4 Difficulty Easy Need a brekkie boost? Our caramelised French toast with pecans is your new weekend fave! Our Hi Fibre Lo-GI White Block loaf, cut thick, soaks up all the gooey goodness. The French toast mix, with cinnamon and...
Croissant Brekky Bake
BreakfastServes 4 Difficulty Easy Make this no-fuss yet extravagant Croissant Brekky Bake to spice up your morning brunch!Ingredients 4 Bakers Delight Croissants, halved 3tbs wholegrain mustard 125g ham, sliced* 150g Swiss cheese, sliced...
Cheese and Chive Scone with Salmon & Crème Fraiche
BREAKFASTServes 2 Difficulty Easy Looking for the best cheese and chive scone recipe? We’ve got you sorted! Say goodbye to sweet and kia ora to savoury with our scrumptious Cheese and Chive Scone recipe, paired with Salmon and Crème Fraiche....
Traditional Hot Cross Bun Bacon Sandwich
BREAKFASTServes 4 Difficulty Easy No matter your plans this Easter, our Hot Cross Bun bacon sandwich recipe is the perfect mix of sweet, salty and easy!Ingredients 4 Bakers Delight Traditional Hot Cross Buns, halved 8 pieces of streaky...
Maple Roasted Walnut and Strawberry Sourdough French Toast
BREAKFASTServes 4 Difficulty Medium Delight in our Sourdough French Toast with roasted strawberries, walnuts, ricotta, and thyme-infused maple syrup. A treat to savor!Topping Ingredients 250g punnet strawberries 4 tablespoons maple syrup4...
Apple & Cinnamon Hot Cross Bun French Toast
BREAKFASTServes 6 Difficulty Easy Jazz up your breakfast with this delicious French toast recipe using our crowd favorite, Apple & Cinnamon Hot Cross Buns.Ingredients 6 Bakers Delight Apple & Cinnamon Hot Cross Buns – cut in half 3 large...
Healthy Shakshuka
BreakfastServes 4 Difficulty Medium With only a few ingredients, one pan and 30 minutes, you can enjoy a cafe-style shakshuka at home. Don’t forget to add our Sourdough Vienna to soak up every last mouthful!Ingredients 2 cups (340g)...
Apple & Cinnamon Hot Cross Bun Waffles
BREAKFASTServes 4 Difficulty Medium Our deliciously sweet Apple & Cinnamon Hot Cross Buns paired perfectly with a cream cheese filling for a waffle-y good weekend brekky you won’t be able to resist!Ingredients 8 Bakers Delight Apple &...
Cro-Cakes
BREAKFASTServes 6 Difficulty Easy Turn our croissants into a raspberry cheesecake (cro-cake) with this berry easy recipe!Ingredients 6 Bakers Delight Croissants 250g ricotta cheese 2 tbsp caster sugar 1 tsp vanilla extract 150g fresh or...