Breakfast
Hot Honey Halloumi Toast
Serves 2 Difficulty Medium
Fried halloumi is a Kiwi fave, but have you tried it with hot honey? It’s even better!
Drizzle hot honey over halloumi for a spicy, savoury treat. Pair it with our crunchy Sourdough Vienna, fresh guacamole, and cherry tomatoes for a snack so good you’ll want it every day!
Ingredients
4 Slices Bakers Delight Sourdough Vienna
1 avocado
1 lime
1 cup cherry tomatoes
1 packet of halloumi
Honey
Method
STEP 1
Make your guacamole by combining the avocado & juice of half the lime in a medium bowl. Season with salt & pepper
STEP 2
Slice your cherry tomatoes into quarters
STEP 3
Slice your halloumi and add to a large preheated fry pan with a little oil. Turning every 2-3 minutes until golden. Add a generous drizzle of honey & turn off the heat
STEP 4
Toast your Sourdough Vienna
STEP 5
Assemble your toast with guacamole on the base, the hot halloumi, cherry tomatoes, extra honey, salt & pepper. Enjoy!
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