Breakfast
Grilled Cheese Birria Toastie Recipe
Serves Difficulty Easy
Looking for a toastie that’s a little more special? This Grilled Cheese Birria Toastie is loaded with melty cheese, tender beef and plenty of flavour in every bite.
Ingredients
4 slices of Bakers Delight Sourdough Vienna
Butter, softened
Swiss cheese slices
Shredded mozzarella cheese
Cheddar cheese, sliced or grated
Leftover birria taco consommé (juices), for dipping
Method
STEP 1
Cut your loaf and prepare 4 slices of bread
STEP 2
Butter one side of each bread slice and place butter side up
STEP 3
Layer Swiss cheese, shredded mozzarella, and cheddar cheese onto 2 of the slices
STEP 4
Place the remaining bread slices on top to form 2 sandwiches
STEP 5
Butter the outside of each sandwich generously
STEP 6
Toast the sandwiches in a sandwich press or in a frying pan over low heat until golden brown and the cheese has melted, about 5 – 8 minutes
STEP 7
Slice in half and serve immediately with warmed leftover birria taco consommé for dipping
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