LUNCH
Ploughman’s Board
Our Ploughman’s Board is perfect for feeding a crowd. Load the board up with scones and fillings, and let everyone create their own scone sandwich!
Ingredients
3 Bakers Delight Date Scones, halved
3 Bakers Delight Traditional Scones, halved
125ml (1/2 cup) tomato chutney
200gm shaved ham
180gm block sharp cheddar
8-10 pickled onions, sliced
8-10 mini gherkins
Method
STEP 1
Smother two halves of a Date Scone with tomato chutney
STEP 2
Place ham, cheddar cheese and sliced onions onto the bottom half. Top with remaining scone and secure a mini gherkin with a toothpick
STEP 3
Repeat steps with a Traditional Scone
You may also like
Viral Egg Potato Salad Sandwich Recipe
LunchServes 2 Difficulty Medium Looking for a lunch that's fresh, filling and easy to make? This viral sandwich is a delicious way to turn everyday ingredients into something worth sharing.Ingredients 4 slices Bakers Delight Hi-Fibre...
Churro Toast Cups Recipe
DessertServices 4 Difficulty Easy Need an easy dessert that's big on flavour? These Churro Toast Cups are a fun way to turn fresh bread into a sweet treat the whole whānau will enjoy. Ingredients Churro cups 4 slices Bakers Delight Hi...
Air Fryer Bacon & Egg Boats
BreakfastServes 4 Difficulty Easy Need a brekkie that feels a bit fancy without the extra effort? These Air Fryer Bacon & Egg Boats deliver café vibes from your own kitchen. Ingredients 4 slices Bakers Delight White Block Loaf4...
Turkey Peach Sandwich
LUNCHServes 2 Difficulty Easy Wholesome and hearty! Prep a satisfying lunch with this open roast turkey sandwich on our Hi-Fibre Lo-GI Wholemeal Block Loaf. Packed with all the goodness to keep you going during the day!Ingredients 4...