Turkey Sandwich

LUNCH

Roasted Turkey Sandwich

Serves  1                     Difficulty  Easy

Indulge in perfectly roasted turkey, creamy brie & tangy cranberry sauce – all between our nutritious and flavoursome bread.

Prep 20mins

Ingredients

Bakers Delight’s Hi-Fibre Lo-GI White Block Loaf
Sliced roasted turkey
Brie cheese slices
Cranberry sauce
Dijon mustard
Red onion, thinly sliced
Butter or olive oil

Method

STEP 1

Preheat a pan or griddle over medium heat.

STEP 2

Slice the Hi-Fibre Lo-GI White Block Loaf into desired thickness for the sandwich.

STEP 3

Butter or brush olive oil onto one side of each bread slice.

STEP 4

Place the bread slices, buttered side down, onto the heated pan.

STEP 5

Add your toppings! Layer the turkey slices on one bread slice and top it with Brie cheese. Spread cranberry sauce on the other bread slice. Add a layer of Brie cheese slices. Place a few slices of red onion on top of the greens.

STEP 6

Close the sandwich by bringing both prepared bread slices together.

STEP 7

Grill the assembled sandwich in the pan until both sides turn golden brown and the cheese melts.

STEP 8

Remove from heat, slice, and serve 👏

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