DESSERT
Ice-Cream Sundae Cob
Are you crazy enough to try this ice-dream sundae cob? We guarantee it’ll be the hit of your next party!
Ingredients
1 Bakers Delight White Cob
1 tub Neopolitan ice cream
1 packet wafers
1 ice cream cone
200g fairy floss
Cherries for topping
Sprinkles
Hundreds & Thousands
Strawberry sauce
Method
STEP 1
Slice top off the cob and remove most of the bread from inside
STEP 2
Add scoops of ice cream until the cob is full and decorate with remaining toppings to your delight!
You may also like
Easter Egg S’mores Toastie
EasterServices 1 Difficulty Easy Got leftover Easter eggs sitting in the cupboard? Turn them into a gooey Easter Egg S’mores Toastie recipe that’s quick, fun, and perfect for sharing. Ingredients 2 slices Bakers Delight White Block...
Hot Cross Bun Vanilla Slice
EasterServices 9 Difficulty Easy Looking for an Easter dessert with a twist that’s easy to make and share? This Hot Cross Bun Vanilla Slice Recipe brings cosy bakery flavours to the table with minimal fuss. Ingredients 9 Bakers Delight...
Choc Chip Hot Cross Bun Homemade Ice Cream Sandwich
EasterServices 6 Difficulty Easy When the weather calls for something cold and sweet, this recipe delivers. These ice cream sandwiches make the perfect summer twist on our favourite choc chip hot cross buns. Ingredients 6 Pack Bakers...
Hot Cross Bun Breakfast Sandwiches
EasterServices 2 Difficulty Easy Looking for a breakfast that’s a little different but still easy to make? This hot cross bun sandwich brings together classic Kiwi brunch flavours with a festive twist. Ingredients 2 Bakers Delight...