Product

Loaves

Small Wholemeal Block Loaf

Whether it’s your morning toast, a sanga for lunch or bread & butter pudding for dessert, our Wholemeal Loaf can do it all! Plus, the smaller size is perfect when you don’t need a whole loaf.

Find A bakery

Whole Grain Wholemeal Wheat Flour (62%), Water, Yeast, Iodised Salt, Vegetable Oil (Canola), Wheat Flour, Soy Flour, Vitamins (Thiamin, Folic Acid).

Contains: Wheat, Gluten & Soy

May Contain: Rye, Barley, Oats, Spelt, Egg, Milk, Tree Nuts, Sesame Seeds, Lupin

W.A Bakeries only: Due to supply chain issues we are currently using a yeast containing E491. We apologies for any inconvenience.

Servings per package: 5.5 (9 toast slices & 2 crusts)
Serving size (Ave.): 61g (2 toast slices)

	Ave. qty per serving	% Daily Intake** per serving	Ave. qty per 100g
Energy	607kJ (145Cal)	7%	979kJ (234Cal)
Protein	6.8g	14%	10.9g
Fat - Total	1.6g	2%	2.6g
- Saturated	0.1g	0%	0.1g
Carbohydrate	23.8g	8%	38.4g
- Sugars	0.1g	0%	1.4g
Dietary Fibre	4.0g	13%	6.4g
Sodium	289mg	14%	467mg

** Percentage daily intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.

One serve of our Wholemeal Block Loaf - small contributes 84% towards the Grains & Legumes Nutrition Council™ 48g Whole Grain Daily Target Intake.

The nutritional information refers to the plain, unseeded loaf.

Please note the nutritional value of each product may vary slightly, due to seasonal and agricultural factors of the ingredients we use in our products.