Lunch
Roast Chook Sandwich
Serves 4 Difficulty Easy
On our Hi-Fibre Lo-GI Loaf, this roast chook sandwich will fuel the whole family for work, school and plenty of adventures.
Ingredients
8 slices Bakers Delight Hi-Fibre Lo-GI Loaf
½ roast chicken, shredded or approximately 300g pre-shredded chicken
4 pre-cut cheese slices
1 avocado, sliced or mashed
2 tbsp sweet potato and cashew dip
Method
STEP 1
Lay out slices of Hi-Fibre Lo-GI Loaf, four by two
STEP 2
Using two forks, shred chicken meat from roast into small pieces and set aside
STEP 3
To assemble each sandwich, spread ½ tbsp sweet potato and cashew dip on one slice of bread
STEP 4
On top of the dip, place one slice of cheese
STEP 5
On the remaining slice, lay or spread your avocado out evenly to the edges
STEP 6
Arrange roughly ½ cup chicken meat on top of the avocado. Turn the slice with dip and cheese on top of the chicken and avocado. Repeat for all four sandwiches
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