Find your quiche niche with our Sourdough Rolls. Just make as many as you need for breakfast, lunch or even entertaining!

Ingredients

1 Bakers Delight Sourdough Roll
1 egg
½ a rash of bacon cut into a small dice
1 tsp chives, finely chopped
Salt and pepper

Method

STEP 1

Pre-heat oven to 180°C

STEP 2

Using a small knife, cut the top off the Sourdough Roll. Scoop out the bread ensuring not to make any holes in the crust

STEP 3

Crack an egg into the Sourdough Roll and sprinkle over the bacon bits, season with salt and pepper

STEP 4

Bake for 15 minutes or until the egg is cooked to your liking

STEP 5

Sprinkle with chives to serve