DINNER
LowFOD™ Zucchini & Chicken Pizza
For a delicious low FODMAP dinner idea, try our zucchini & chicken pizza recipe. Guaranteed to keep your tummy happy!
Ingredients
Bakers Delight Wholegrain LowFOD™ Pizza Base 2-Pack
4 tbsp tomato passata
¾ cup grated mozzarella
1 cup leftover roast chicken, shredded
1 small zucchini, cut into ribbons using a peeler
½ cup basil leaves to serve
Method
STEP 1
Place 2 metal trays in the oven and pre-heat to 220°C
STEP 2
Spread the passata over the bases and top with the mozzarella, chicken and zucchini
STEP 3
Carefully slide the pizzas onto the hot trays in the oven and cook for 10 minutes or until edges are golden and cheese has melted
STEP 4
Remove from oven and sprinkle with basil leaves
You may also like
Banana Peanut Butter Pudding
BREAKFASTServes 2 Difficulty Easy Did someone say Peanut Butter? This filling and delicious recipe will be devoured in minutes. Recipe inspired by Erin Wright – The Food MentalistIngredients 4 slices of Bakers Delight Hi-Fibre Lo-GI White...
Gobble Gobble Turkey Sandwich
HEALTHY SOLUTIONSServes 2 Difficulty Easy Transform your lunch with the ultimate turkey sandwich on our Hi-Fibre Lo-GI Loaf for longer-lasting energy!Ingredients 4 slices Bakers Delight Hi-Fibre Lo-GI Loaf 1 tbsp olive oil 1 thin turkey...
Rainbow Sandwich
HEALTHY SOLUTIONSServes 2 Difficulty Easy Trying to eat more veggies? Our rainbow sanga will have you eating healthy and becoming a lunch time hero in no time!Ingredients 4 slices Bakers Delight Hi-Fibre Lo-GI Loaf 3 tbsp hummus 1/2...
Mean Green Goodness Sandwich
HEALTHY SOLUTIONSServes 2 Difficulty Easy A salad between two slices of bread! This green goodness is picnic-ready and made for longer-lasting energy so you can keep going all day.Ingredients 4 slices Bakers Delight Hi-Fibre Lo-GI Loaf 1...