Croissant Brekky Bake

Breakfast

Hot Honey Halloumi Toast

Serves  2                     Difficulty  Medium

Fried halloumi is a Kiwi fave, but have you tried it with hot honey? It’s even better!

Drizzle hot honey over halloumi for a spicy, savoury treat. Pair it with our crunchy Sourdough Vienna, fresh guacamole, and cherry tomatoes for a snack so good you’ll want it every day!

Ingredients

4 Slices Bakers Delight Sourdough Vienna
1 avocado
1 lime
1 cup cherry tomatoes
1 packet of halloumi
Honey

Method

STEP 1

Make your guacamole by combining the avocado & juice of half the lime in a medium bowl. Season with salt & pepper

STEP 2

Slice your cherry tomatoes into quarters

STEP 3

Slice your halloumi and add to a large preheated fry pan with a little oil. Turning every 2-3 minutes until golden. Add a generous drizzle of honey & turn off the heat

STEP 4

Toast your Sourdough Vienna

STEP 5

Assemble your toast with guacamole on the base, the hot halloumi, cherry tomatoes, extra honey, salt & pepper. Enjoy!

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