High Protein Breakfast Bowl
Serves 2           Difficulty Easy
Start your day right with a High Protein Breakfast Bowl featuring our Hi-Protein Wholegrain Block Loaf. Packed with eggs, bacon, and fresh veg, it’s a tasty, protein-packed meal to keep you going all morning!
Ingredients
4 slices Bakers Delight Hi-Protein Wholegrain Block Loaf
2 eggs
4 bacon rashers
1 avocado
1 punnet of cherry tomatoes, halved
250g of baby spinach
180g halloumi, sliced
1 lemon
Method
STEP 1
In a large fry pan on medium heat, add a little oil and then cook bacon until crispy then set aside on a plate. Next cook the cherry tomatoes & baby spinach and also put to the side. Lastly cook your slices of halloumi
STEP 2
Meanwhile, boil water in a small pot, once boiling add your eggs and cook for 8 minutes. Once cooked, run under cold water, then peel
STEP 3
Toast the slices of Bakers Delight Hi-Protein Wholegrain Block Loaf
STEP 4
Assemble your breakfast bowls with the bacon, eggs, halloumi, cherry tomatoes, spinach & toast. Serve with a wedge of lemon & half an avocado
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