Entertaining
Chia & Fruit Loaf Cups
100% delicious, 0% added guilt. Who can say no to these healthy fresh fruit cups made from our Chia & Fruit Loaf which contains no added sugar? Not us!
Ingredients
1x Bakers Delight Chia & Fruit Loaf (12x Slices)
2x Kiwi fruits
1x Punnet Blueberries
2x Bananas
1x Punnet Strawberries
500ml of Greek Yoghurt (No added sugar)
Method
STEP 1
Preheat oven to 180°C
STEP 2
Flatten slices of Chia & Fruit Loaf with a rolling pin and cut off the crusts. Press slices into muffin moulds
STEP 3
Bake in the oven for about 8 minutes or until the bread is golden
STEP 4
Fill bread with greek yoghurt and fresh fruit
You may also like
Choc Chip Hot Cross Bun Homemade Ice Cream Sandwich
EasterServices 6           Difficulty Easy When the weather calls for something cold and sweet, this recipe delivers. These ice cream sandwiches make the perfect summer twist on our favourite choc chip hot cross buns. Ingredients 6 Pack Bakers...
Mocha Hot Cross Bun Tiramisu
EasterServices 4           Difficulty Easy Looking for a dessert that feels familiar but still a bit exciting? This Mocha Hot Cross Bun Tiramisu reimagines a classic Easter staple with flavours Kiwis know and love. Ingredients 6 Pack Bakers Delight...
Apple & Cinnamon Hot Cross Bun Ice Cream
EasterServices 6           Difficulty Easy Keen for a sweet treat? This Apple & Cinnamon Hot Cross Bun ice cream's a winner for everyone! Ingredients 2 Bakers Delight Apple & Cinnamon Hot Cross Buns1 tbsp brown sugar1 tsp cinnamon1L vanilla...
Hot Cross Buns 3 Ways Recipe
EasterServices 3           Difficulty Easy Hot Cross Buns, eh? 3 ways to nail Easter baking! Classic, S'mores, or Cheese Board – choice is yours!Ingredients 3 Bakers Delight Traditional Hot Cross Buns2 tbsp Nutella1 large marshmallow1 tbs onion...




