Easter
Cheesy Hot Cross Bun Bake
Hot Cross Buns, cheese and crispy bacon is the only way to celebrate Easter this year! Indulge in our mouth-watering Cheesy Hot Cross Bun Bake.
Ingredients
6 Bakers Delight Traditional Hot Cross Buns, halved
3 bacon rashers, sliced
1/2 brown onion, finely sliced
1 ½ cup tasty cheese, shredded
4 eggs
1/2 cup cream
3/4 cup of milk
1/2 teaspoon salt
1/2 teaspoon pepper
4 pieces pancetta
1 cup sour cream
2 spring onions, finely sliced
Method
STEP 1
Pre-heat oven to 180°C
STEP 2
Place hot cross bun bases into a 20x30cm baking tray. Layer with bacon, sliced onion and shredded tasty cheese. Top with hot cross bun lids
STEP 3
Place the eggs, cream, milk, salt and pepper into a medium bowl and whisk. Pour into tray, around hot cross buns
STEP 4
Cook in oven for 35-40 min or until golden brown
STEP 5
In the meantime, place medium-sized non-stick frypan over medium heat. Cook pancetta for 5-6 minutes or until crispy
STEP 6
Top warm bake with sour cream, pancetta and spring onion slices. Serve immediately
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