SNACK
Cheat’s Smore
A delicious way to take our Choc Croissant to the next level. Prepare for a taste sensation.
Ingredients
1 Bakers Delight Choc Croissant
1/2 cup Nutella
4 white marshmallows, cut in half horizontally
Method
STEP 1
Carefully cut the chocolate croissant in half horizontally. Spread the Nutella over the bottom half of the croissant, and top with marshmallow halves, sticky side down.
STEP 2
Place the bottom half of the croissant in the microwave for 15-30 seconds, until marshmallows puff up a bit. Remove from the microwave. Using a kitchen blowtorch, torch the tops of the marshmallows until golden. Alternatively, place under a hot grill till golden.
STEP 3
Top with the top half of the croissant and serve immediately.
You may also like
Tart Dessert Platter
ENTERTAININGServes 8 Difficulty Easy Need a dessert platter to impress? Our Tart Dessert Platter is perfect for any gathering! Featuring our famous Portuguese, Lemon, and Fruit Mince Tarts, plus fresh fruit, honeycomb, caramels, and edible...
Reindeer Cake Pops
ENTERTAININGServes 20 Difficulty Easy Stir up some Christmas magic with our Reindeer Cake Pops! Cute, tasty, and perfect for the Kiwi holiday season!Ingredients 1 Bakers Delight Large Traditional Christmas Cake 2 180g blocks milk...
Fruit Mince Tart Ice Cream Pudding
ENTERTAININGServes 10 Difficulty Easy Cooking Freeze Overnight Add a festive twist to your table with our Fruit Mince Tart Ice Cream Pudding! Creamy vanilla ice cream mixed with our famous Fruit Mince Tarts, glacé cherries,...
High Protein Breakfast Bowl
BREAKFASTServes 2 Difficulty Easy Start your day right with a High Protein Breakfast Bowl featuring our Hi-Protein Wholegrain Block Loaf. Packed with eggs, bacon, and fresh veg, it's a tasty, protein-packed meal to keep you going all...