Sweeten up your morning with this tasty take on a brekkie favourite!

Ingredients

4 thick slices Hi-Fibre Lo-GI Loaf
1 cup box vanilla cake mix
2 free range eggs
1 tsp vanilla extract
1/4 cup milk
2 tbsp butter
Fresh berries and icing sugar to decorate

Method

STEP 1

In a medium bowl, combine the cake mix, eggs, vanilla extract, and milk until smooth.

STEP 2

Dip one slice of bread at a time into the batter, making sure to evenly coat both sides.

STEP 3

Melt 1 tablespoon butter in a large frying pan over a medium-high heat.

STEP 4

Place two slices in the pan and cook until both sides are evenly golden. Repeat with remaining butter and bread.

STEP 5

To serve, decorate toast with fresh berries and icing sugar.