BREAKFAST
Apple & Cinnamon Hot Cross Bun Waffles
Our deliciously sweet Apple & Cinnamon Hot Cross Buns paired perfectly with a cream cheese filling for a waffle-y good weekend brekky you won’t be able to resist!
Ingredients
8 Bakers Delight Apple & Cinnamon Hot Cross Buns
1 Granny Smith apple, peeled and cored
150g cream cheese
2 tbsp icing sugar
Maple syrup to serve
Method
STEP 1
Preheat a waffle iron
STEP 2
Finely dice the apple into small cubes. Add the cream cheese to a bowl along with the icing sugar and apple. Mix well and transfer to a piping bag (or a zip-lock bag with the corner cut off if you do not have a piping bag)
STEP 3
Put the Hot Cross Buns in the waffle iron and cook for 2-3 minutes or until golden and toasted
STEP 4
Pierce a hole in the side of the waffles using a small knife and pipe the cream cheese mixture into the centre of each waffle. Serve with maple syrup
You may also like
High Protein Breakfast Bowl
BREAKFASTServes 2 Difficulty Easy Start your day right with a High Protein Breakfast Bowl featuring our Hi-Protein Wholegrain Block Loaf. Packed with eggs, bacon, and fresh veg, it's a tasty, protein-packed meal to keep you going all...
Chicken Sliders
ENTERTAININGServes 6 Difficulty Easy Create these cheesy sliders with our Dinner Rolls. An easy dinner solution for the whole family!Ingredients 12 Bakers Delight White Dinner Rolls 1 ½ cups tomato passata 2 cups leftover roast chicken,...
Grilled Mediterranean Vegetable Platter
LunchServes 4 Difficulty Easy Our grilled Mediterranean veggies with burrata and pesto are a fresh, flavour-packed choice. Perfectly charred and served with our classic Pane Di Casa Vienna, it’s a crowd-pleaser that'll have everyone diving in....
Fried Pesto Eggs
BREAKFASTServes 1 Difficulty Easy Craving a café-style brekkie at home? Try our easy Fried Pesto Eggs on toasted Sourdough Vienna. It’s a flavour-packed twist on avo toast, topped with chilli flakes and seasoning for the perfect morning...